Voodoo 2018

OCTOBER 27, 2018

A Halloween party featuring southern flavors and voodoo.

Menu

• Poison Apple

• Romaine and Corn Salad with Pickled Cherries and Shallots Kentucky Mule

• Voodoo Shrimp & Polenta The Revolver

• Gumbo 2013 Les Jumelles Pinot Noir, Fink Family

• Eyeball Cake Pops 2013 Syrah Dessert Wine, Cass Winery

Gluten free substitutes

• Prosciutto & Rosemary Baked Apples

• Pumpkin Chili

• Chimichurri Shrimp

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